Seeking Service Deli Manager position at Albertson's LLC in Plano

Albertson's LLC is at the momment seeking for Seeking Service Deli Manager on Wed, 29 May 2013 18:15:20 GMT. Albertsons, LLC is looking for enthusiastic, customer-focused Service Deli Manager in Plano, Texas . We offer: flexible scheduling competitive wages 401 (k) program career-track opportunities health care, retirement and vacation benefits for full-time and part-time associates BASIC PURPOSE AND FUNCTION: To direct and control the operation of the Service Deli Department. Supervises department...

Seeking Service Deli Manager

Location: Plano, Texas

Description: Albertson's LLC is at the momment seeking for Seeking Service Deli Manager right now, this position will be designated in Texas. More complete informations about this position opportunity please read the description below. Albertsons, LLC is looking for enthusiastic, customer-focused Service Deli Manager in Plano, Texas .

We offer:
flexible scheduling competitive wages 401 (! k) program career-track opportunities health care, retirement and vacation benefits for full-time and part-time associates BASIC PURPOSE AND FUNCTION: To direct and control the operation of the Service Deli Department. Supervises department personnel. Orders merchandise. Ensures customer service and product quality, freshness and selection.

DUTIES AND RESPONSIBILITIES:
Maintains and encourages an atmosphere of fast, friendly, courteous customer service. Handles customer relations. Engages in suggestive selling and other sales techniques. Oversees and assists service deli clerks with all duties.
Satisfies departmental projected sales, gross margin and cost objectives. Creates effective promotional and seasonal displays. Prevents shrink and controls expenses.
Orders, checks, receives and controls inventory to ensure adequate product quantity, quality and freshness, and prevents the sale of out-dated products. Takes periodic inventories of all deli ! items, computes gross profit, processes administrative paperwo! rk, and maintains accurate department records. Prepares and cooks food items. Communicates in-store advertisements over the intercom.
Supervises, motivates, trains and participates in the hiring of Service Deli Department personnel. Monitors employee performance and recommends personnel action such as hiring, firing, layoff and disciplinary action. Schedules personnel to ensure adequate coverage and service level.
Responsible for cost and quality control and maintaining a safe and secure work environment. Responsible for ensuring the clean and proper appearance of the department and equipment.
Responsible for performing all job duties and responsibilities with honesty and integrity.
Other necessary and required duties.

SKILLS, PHYSICAL REQUIREMENTS AND WORKING CONDITIONS:
Requires strong communication skills, good leadership and interpersonal skills, the proven ability to manage people, and the ability to maintain composure in dealing wit! h customers and co-workers.
Requires knowledge of interviewing techniques, and the analytical ability to handle administrative details such as planning orders, sales projections, scheduling, supervising and making hiring decisions.
Requires a good understanding of overall company practices and Service Deli Department policies and procedures. Requires the ability to judge and react to business activity.
Requires previous experience as a Service Deli Clerk or Assistant Service Deli Manager.
Ability to frequently reach, lift, and maneuver objects of varying dimensions and weights up to approximately 55 lbs. Ability to frequently do repetitious arm movements necessary for slicing, cutting and preparing various deli products.
Ability to stand for long periods of time, walk and move rapidly, bend, stoop, twist and turn frequently. Manual dexterity and good eye-hand coordination are necessary. Must be able to operate kitchen utensils and equipment.
Mental a! lertness is necessary to ensure safe and accurate completion of work ac! tivities. Requires knowledge of basic math, and weights and measures. Must have knowledge of taste, content, and perishability of products, safety and sanitation procedures, and department policies and procedures.
Exposure to potential hazards exists with respect to cooking procedures, equipment, and work aides necessary to perform job duties. Exposure to approximately 150 F while handling products in hot cases, 35 F while handling products in cold cases, 28 F while handling products in cooler and -20 F while handling products in freezer. Working conditions consist of a temperature controlled store environment.
The above statements are intended to describe the general nature of work performed by employees assigned to this job. All employees must comply with Company, Division and Store policies and applicable laws. The responsibilities, duties and skills required of personnel so classified may vary within each store and from store to store.

There is one e! asy ways to apply:
1. Send send your resume' to letusknowsoutherndivision@albertsonsllc.com

Albertsons, LLC is an equal opportunity employer
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If you were eligible to this position, please give us your resume, with salary requirements and a resume to Albertson's LLC.

Interested on this position, just click on the Apply button, you will be redirected to the official website

This position will be opened on: Wed, 29 May 2013 18:15:20 GMT



Apply Seeking Service Deli Manager Here

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